Ceretto Dolcetto d'Alba DOC Rossana 2018 bib The ideal serving temperature is
Description
The ideal serving temperature is around 10°C
since it requires a long ageing in bottles
Maturation then occurred in new oak hogsheads (both French and American) for approximately 14 months
This wine is made from a blend of Parellada and Grenache Blanca
Ceretto Dolcetto d'Alba DOC Rossana 2018 bib The ideal serving temperature isThis wine is ruby red in color with a garnet rim. Aromas of red cherries mingle with notes of lavender, violets, and a touch of sweet almonds. On the palate, black cherries and sweet spices lead to a soft and lingering finish
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