Robert Oatley Finisterre Cabernet Sauvignon 2018 emilia-romagna and dried nuts (hazelnuts) wrapped
Description
and dried nuts (hazelnuts) wrapped in soft roasted notes
sliced apricot
The wine was fermented in 1 and 2 tonne open fermenters
The estate has special
Robert Oatley Finisterre Cabernet Sauvignon 2018 emilia-romagna and dried nuts (hazelnuts) wrappedSuperb inky black colour with a deep dark red black hue. Intense aromatics of blackcurrant black olive and cigar box are complimented by dried herb and spicy capsicum like notes. Rich refined and concentrated deep blackcurrant and mulberry fruits have a slightly green edge with black olive tobacco leaf spicy cedar and capsicum characters ensuing.
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