Concentrated Shiso Syrup, 300ml Herbs & Spices or use to top homemade
Description
or use to top homemade pizzas
It's even quicker with a firelighter or two amongst the papers
strawberries and redcurrants can be dehydrated and used for baking or granola
Giusti’s 3 gold medal balsamic vinegar is a sweeter balsamic than others you might have tried
Concentrated Shiso Syrup, 300ml Herbs & Spices or use to top homemadeShiso syrup will make the most refreshing Japanese style cocktail. Dilute with water as a drink, add to smoothies, drizzle over yogurt or mix with olive oil for a dressing. Shiso is a member of the mint family and has a slight citrus flavour. Here, it is combined with sugar and citric acid to produce a sweet, spicy syrup with notes of cinnamon and coriander. To drink this syrup, combine 1 part syrup with 5 parts water, or pair with shochu for an after
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